Sunday, November 24,
2013
As mentioned already, the temple was
closed yesterday, Saturday, for the national elections here. While Glade was walking an exercise lap with
President Ocampo about 7:00 a.m. they came around the corner to head downhill
and saw, to their dismay, a large bus just entering the compound at the guard
station. Pres. Ocampo said, “Oh, no;
this is not good.” A group on an
excursion from San Pedro, about four hours away, was just arriving for a day in
the temple and were about to be disappointed that it was closed.
The message about the closing went out
to all stake presidents who were to send it down the line to bishops who would
see that their ward members were aware of the schedule change. One bishop was working with ward conference
meetings and somehow didn’t get the communication.
We felt so bad knowing what sacrifices
people make to come to the temple. There
was nothing to be done, however. They
disembarked from the bus and spread out over the grounds stretching their
cramped legs, enjoying the ambiance, the beautiful landscape, and the grand
view from the location’s vantage point.
At one point some of them—kids and grown-ups together—gathered for a
photo in front of the temple. They were
all smiles and seemed to be enjoying themselves. I won’t pretend to know what their feelings
were, but after about 20 minutes or so, we watched them as they made their way
to the bus, climbed on board, and started their journey back home. We waved as they drove by and enthusiastic
waves from the bus windows were returned.
Since we had the day off, we made it
our own personal Thanksgiving Day. I
made pumpkin pie and roasted the Butterball turkey we found at La Colonia. The efficiency ranked about a 2 on a scale of
1-10 in our tiny kitchen with almost no counter space and it took me forever! The only white granulated sugar we could find
was very course and the one time I baked cookies with it found that the
crystals didn’t dissolve during the baking.
So, being worried about the pie not turning out well, I put the sugar in
the blender and make “powdered sugar”!
Then I didn’t know the ratio of granulated to powdered and had to
guess. Anyway, it turned out fine and
once the baking started, the aroma made it feel just like home—not only like
home in Garfield, but home when I was a little girl and it felt so good! The turkey turned out great, too; and Glade
was able to watch the BYU football game so that made it feel like Thanksgiving
as well.
While Glade spent time on the
computer, I turned on some Christmas music, took the Christmas tree we bought
out of the box, read the instructions, and assembled it, fluffing all the
branches and making it just right. Then
the lights and decorations went on and it now looks and feels like the
season. It was my only chance to decorate
in order to have any time at all to enjoy it.
So we are a little ahead of the game, but that’s okay.
The pies! |
The turkey! |
The football game! |
The tree-- |
Getting Started! |
One trunk section wouldn't fit into the next, so I found a metal fingernail file and Glade filed away at a ridge until it fit. Needless to say, the file won't do for fingernails any more!! |
Our six-foot tree all assembled! |
This is Kristie. SO happy to know you've had a Thanksgiving! I hope my pies look as wonderful as yours! I really will miss you so much. I always call you during Thanksgiving preparation…even if I don't have a question. You are an amazing mom and have given all of us a deep love of these holidays, and rich wonderful traditions that make us love home and family. Thank you so much! Your tree and snowman look wonderful!
ReplyDeleteI agree with what Kristie said!! Love you :)
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